How do you find out, as a city, what to read about food waste? In this article, we have compiled your top reads to help cities manage food waste.

Rotterdam is rethinking their city to take the next step towards a circular economy. Collected food waste becomes a source for new products.

I met with Gabriele Folli, the city’s former Deputy Mayor for the Environment, to hear about Parma’s journey. In this interview, Gabriele describes how they introduced the new system. He shares insights into their successes, some of the challenges they faced and how they overcame them.

Salling Group is leading retailers in Denmark to reduce food waste. The group runs several supermarket chains across the country. Since 2014, they have reduced their food waste by 27.7 percent. So what steps have they taken to achieve these results? And how are they measuring their progress?

What is the world’s largest economy doing to tackle food waste? I attended the 2018 US Food Waste Summit to find out.

Do you want to tackle food waste as a city but don’t know where to start? The Climate & Clean Air Coalition (CCAC) offers cities around the world a platform to learn from other cities’ experiences.

Malmö is a Swedish city with an impressive food waste recycling program underpinned by an award-winning communications campaign.

Cities are where the future happens first. C40 is focused on tackling climate change, and a key strategy is supporting cities to reduce their food waste.

New York City is tackling organic waste to reduce their impact on climate change. Curbside organic waste collection started as a pilot in 2012 and is now rolled out to 3.3 million city residents.